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Taking Responsibility

05/25/2012

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After 31 years and thousands of animals ingested, today was the first day I saw the meat I was going to eat slaughtered and cleaned right in front of me.  In our attempt to avoid factory farmed meat, Neda’s Dad Petko found a local farm that sold goats and lambs (as well as the cheese and milk produced by them) and this morning we went off to buy a little goat. I asked if we could go early to witness the process of slaughter. It sounds like a morbid request, but let me explain.

From the age of 18-23, I was a vegetarian. I had read about the terrible conditions that most animals endure while moving through the meat industry and decided I didn’t want to participate in that system. However, while in university I took a class on applied ethics related to our relationships with animals and one of the books we read was Blood Ties by Ted Kerasote. In the book, Kerasote discusses the sustenance hunting that he performs while living a simple life near the Grand Teton Mountains. For him, taking the life of an animal in order to live is an act of engagement with the cycle of nature. It is coming to terms with the fact that all of life is built upon death. The question for us as humans is how to find a way to participate in the cycle of nature responsibly. The book convinced me that it could be ethical to eat meat if the animal was raised in respectful conditions and if it was sustainable for the environment. However, it also left me with a commitment to see my meat killed (and if possible kill it myself) so I couldn’t turn away from the exact process of how this food gets onto my table.

The request to go early to see the goat's death probably seemed strange to Petko, who grew up in a farming village and saw animals killed for his dinner regularly. But for this suburbanite, it was an opportunity to fulfill a commitment I was never able to fulfill in America. So off we went to this little farm. As we approached, a horde of puppies, dogs, kittens, and chickens mobbed our car. It reminded me of SE Asia, where animals are simply everywhere. The farmhand took the little goat out of the pen and I saw him running around, looking for his mother and her milk. Then the farmer tied up the goat, brought him over to a concrete block, and cut this throat. He died almost immediately, but the sight of the blood and the convulsing body made me nauseous and made me want to cry at the same time. How had I never seen this? How have I never taken full responsibility for what I was doing when I eat meat? In our society the whole process is so sterilized – you can go into a restaurant and order a hamburger and have literally no connection to the cow from which the “burger” came. I recognize that for most of the meat I eat in the future, it is unavoidable that I will have no substantial relationship with it. But the goat helped me to really face the actual consequences of my actions. By seeing its death, I can be more respectful of the life that was taken for my benefit and more conscious of my place within the cycle. For this I give thanks.

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The goat stew that Nadia made with the goat we bought today
As for our last post regarding my health, I am doing much better with some TLC from Nadia and Petko here in Bulgaria. Unfortunately, Neda came down with a high fever as well after returning from Vietnam (possibly Dengue as well) and has been recovering the past week, but she also seems to be out of the worst of it and on the road to recovery. Yesterday (24th of May) was a national celebration here of the creation of the Bulgarian Alphabet and written language by missionaries Cyril and Methodius in the 860s. Now, a 4 day weekend to continue recovering and think about next travels!

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Cyril and Methodius feature prominently in the parade to celebrate the Bulgarian Alphabet
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Saigon Fever

05/13/2012

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Ho Chi Minh City, formerly known as Saigon, was the former capital of Southern Vietnam and remains the most populated area in Vietnam. The city has preserved many of the structures that played a large role in the war and has set up museums to educate tourists about the events that occurred here in the 60s & 70s.

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When we first arrived, we visited the Reunification Palace where the president of Southern Vietnam resided. This is where, on April 30, 1975, a North Vietnamese army tank shattered the front gates of the palace and ended the Vietnam war (or American War based on how you see it). It was interesting to see the different rooms in the palace and how the president lived. One room was decorated with animal skulls and even real dried hollowed out elephant feet. We even saw the secret passage to the bomb shelter! We ended the evening sampling the local street food and beers.

Our second day in Sagon was tainted by a virus! Jeff fell very ill with a fever of 104, which alarmed us immediately. We contacted our travel insurance right away and they had a doctor at our door within minutes. It was Sunday night, so we were advised to wait until the morning to go to the hospital. After IV fluids and blood tests, we found out that he had contracted dengue hemorrhagic fever, which is different than just a dengue fever. The hemorrhagic fever usually occurs if you have been bitten by a dengue mosquito and bitten again by a mosquito carrying a different strain of the virus (there are 4 different strains of it). Dengue fever usually goes by without any complications but the dengue hemorrhagic fever has the chance to develop into a very serious condition including going into shock and possibly death.

We spent the next week mostly in our hotel room. Jeff was in and out of sleep most of the time while I was out fetching coconuts and fresh fruit. The heat was really hard on him so he went out only at night to try to force down some dinner. We watched a lot of stupid movies during this time and reflected on our travels.

Our next stop was going to be Jakarta and another month in Indonesia but full recovery of dengue fever is about 2 – 3 weeks, so we decided to roll with what circumstances were telling us and jet back to Bulgaria so Jeff can fully recover. Indonesia and other parts of SE Asia will have to wait – now we put Bulgaria and the rest of Europe in our sites! Barring any other life threatening tropical diseases :) – here we come! For the few pics we have from this leg, click here -  http://flic.kr/s/aHsjzfMPPh.

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Good cop, bad cop

05/09/2012

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The Mekong Delta is situated in Southern Vietnam and shares a western border with Cambodia. The land used to belong to Cambodia but by the 1600s, the Cambodians were too weak from fighting Thailand to prevent massive amounts of Vietnamese settlers from taking over the area and eventually annexing the land for Vietnam.

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 For all of us (we were still traveling with Chris and Lauren from the previous post) entering the delta was a bumpy affair. We arrived in Ha Tien, the Vietnamese border town, a bit shell shocked as the road conditions cause a constant hopping out of your seat and the standard way for Cambodian and Vietnamese drivers to let others know they are approaching is to just lay on the horn for minutes at a time. We had our first encounter with corruption at the border when we were asked to fill out an immunization form and pay $1 fee. This did not make any sense since we paid for our visa already, so we firmly refused to pay and just walked off. Obviously, this was a scam since there were no consequences.

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New friends at the street bar
Ha Tien is a beautiful little town surrounded by water and fresh seafood! Like many towns in the delta, it is not touristy at all, which makes it all the more appealing to us. We happened to enter the country on 4/30, the day the Vietnam War (or the American War as it is called in Vietnam) ended. People were out celebrating everywhere, so we sat down at a small street bar (essentially small plastic chairs and aluminum tables) to check it out. We noticed that everyone was sharing dried fish and other sea creatures, so we were brave enough to try a dried sting ray. It wasn’t bad except the gut part – Chris almost had a gag reaction to that! Then, the youngsters next to us began toasting us and sharing their sea snails and roasted corn. We bought them a few beers and the party was on! It was great to feel included by strangers who didn’t speak a word of English, but who appreciated us trying the local cuisine and hanging out at the local spots. For pics from our stop here, click here - http://flic.kr/s/aHsjzaBBKd.

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Bus packed like a sardine can!
  We were approached by a group of tour guides on motos who appeared to be such sweet people. They took us to see the wonderful cave pagoda the day we arrived and also offered to help us take the “local” bus to Can Tho the next morning. We had a pretty late night after we met Hayden, a Vietnamese student (just becoming a tour guide) from Can Tho. We went out on the town with Hayden and had a great time exploring traditional snacks with different Vietnamese beers. The next morning the guys, as promised, took us to the bus, but they had given us the wrong time to be there. As a result, the bus was already departing the bus station as they motored up to it and forced it to stop. We were surrounded by Vietnamese pulling our bags off of us and loading us on the bus. We realized they had intentionally done a rush job on us when the price of the tickets was more than double what we later found out everyone else had paid! But once you’re on the bus in the middle of nowhere you don’t have much choice. That was just the beginning of this horrific and comedic bus trip. Every few kilometers more and more people would load on the bus – we counted 28 seats on the bus and over 50 people! 

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They even put a guy between Jeff's legs!!!
 There were people in the middle of the aisles, 5 kids stuffed behind the back seats, and a hoard of people around the entrance. On top of that, we were dropped off at random locations two times and picked up by different buses. Amidst all of this crazyness, a sweet Vietnamese boy that spoke a few words of English helped us through this and made sure we got to Can Tho without being abandoned (one bus almost drove off with just Jeff and all of our valuables to the wrong destination!).

The name of the post stems from a conversation where Hayden asked us what the term “Good Cop, Bad Cop” means. After explaining it to him, we realized it had some similarities to our experiences in Vietnam. For each lying, scheming, dishonest person we met in Vietnam, we also met some incredibly generous, caring, and thoughtful people. For us the challenge is to look past the bad cops and focus our attention on the good cops. As with so many things in life, our experience is dictated by where we focus our attention. While we can’t ignore the bad cops we have encountered, it would be an injustice to those truly good people we did meet. Many of the travelers we’ve talked to disliked Vietnam, so we weren’t sure what to expect, but so far, the good cop is winning and we are enjoying the country!

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Hanging out with Hayden
Can Tho lies in the heart of the delta and as such is one of the most fertile towns in the world. We saw the freshest food so far sprawling along its market streets. Many of the fruits and vegetables sold here we have never even seen! Hayden is from Can Tho, so we met up with him again and he was a great host. He took us out to see the famous floating markets and some fruit orchards. He also took us to his hometown to meet his grandma and eat at a local restaurant. We were a little surprised by the chicken feet and neck they served, but we made the best of it!
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Biking on An Vinh on a beautiful day
   After Can Tho, we made a quick stop at a small town called Vinh Long where we took a ferry to An Binh island, lying in the middle of the Mekong river. The island is actually just pockets of land connected by small “monkey bridges” that are lots of fun to explore by bicycle. We spent the day biking around, crossing waterways and seeing all kinds of wonderful fruit plantations that the locals call home. For more pictures for this destination, click here - http://flic.kr/s/aHsjzerGeJ.

Next, we continue on to Ho Chi Minh City and looking forward to a bigger city with a bit more of a nightlife!
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Salt And Pepper

05/02/2012

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Kampot, in the most Southeastern corner of Cambodia, was one of our favorite towns of our travels thus far. Set on the Kampot River, which is actually an estuary that flows right into the Gulf of Thailand, Kampot has managed to retain its small town charm. The people are incredibly friendly and every evening the locals would line the promenade along the river to watch the spectacular sunsets.
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Breathtaking sunsets along the Kampot River, leading to the Gulf of Thailand
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  Of course, the part we enjoyed most was all the great food we found here, particularly because it was so locally produced! Kampot is a very unique place as this is where some of the world’s best pepper is grown. Pepper production has been recorded here as early as the 1200s and the region was a major producer until the Khmer Rouge destroyed the pepper plantations in the 70s. Things are now back in full swing and we took full advantage by eating freshly picked green peppercorns with popular seafood like shrimp and crab. Each dish would come with many sprigs of the pepper, which has a delightfully zesty, earthy spiciness when it is fresh. We have never tasted fresh pepper like that before as it usually has to be dried for preservation.

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Glistening Salt Fields under the restful clouds of the Kampot coast
We also visited the salt fields, where salt water pools rest peacefully under the sun letting the salt settle to the ground while the water evaporates. It is then collected and stored until it is ready to be bagged and sent to the market. As salt and pepper are staples on tables around the world these days, it got us thinking how eating local crab with local salt and pepper was really embodying the slogan “Go Local”. There is something beautiful about accepting the foods that a region produces at a given time and just eating those foods. We often have found here that when things are out of season people simply do not eat them, whereas in the Western world we spend enormous amounts of energy to import those things that don't grow nearby. That is not to say that it's always bad to import foods as sometimes it is necessary. But being around such simple delicious food that comes from within a few kilometers inspired us to think about eating more locally wherever we go. 

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Chris and Lauren at Bodhivilla
Though the food here was great, the best part about our visit to this town were the new and not so new anymore friends we met there.  Our crew we met at the Gibbon Experience in Laos - Cat, Francis, and Claudia - rejoined us at Kampot. At our first dinner in town together, we met Chris and Lauren (see their travel blog here), another Kiwi and a Canadian, who happen to be staying at the same place as us! We ended up partying until 6am that morning at a Riverside bar and guesthouse called Bodhivilla. We danced the night away, swimming in the river in our undies, and seeing the town wake up and sun rise during our hour walk back to our guesthouse.

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Dragon Dust, Francis, and Cat
The day after the party, we persuaded Chris and Lauren to stick around for our sea fishing trip. Though it was cut slightly short due to a storm, it was fun to boat up the river and out into the sea and do some fishing. For us, it was “physical skill” aspect of Cambodia to learn about fishing in the sea. The “mental skill” was our study of Khmer architecture and history. In the end we caught some fish and grilled them up right on our boat on a little BBQ bucket that you see a lot around SE Asia. Our new friends were heading in the same direction as us, so we four continued to Vietnam together, while we had to say goodbye to our previous posse :(. We will miss them dearly and hope our paths cross again soon!!!! In the meantime, we head to the border town of Ha Tien to begin our exploration of the Mekong River Delta! 

To see all the great pics of this leg, go here: http://flic.kr/s/aHsjzFxH3e

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Sunrise in Kampot greets us after a night of heavy revelry
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Attention to Detail

04/23/2012

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Bayon Temple
Next we flew into Siem Reap, a former small town made bustling by the grandeur of the ancient Khmer ruins that lie outside of it. The Angkor complex, consisting of Angkor Wat, Angkor Thom, and many other temple mountains and barays (man-made ponds) is one of the pinnacles of religious architecture in the world. Built between 900-1300 AD, each temple was painstakingly constructed to be either a microcosm of the Hindu universe or a Buddhist shrine (the Khmer empire alternated between Hinduism and Buddhism over its 700 year history). We started our exploration at sunrise, as the light broke over the silhouette of Angkor Wat in a dramatic show of beauty (see pic below).

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Angkor Wat at Sunrise
The level of detail present in the temples is staggering – intricately carved asparas (angels) sit alongside bass reliefs depicting great battles and the beginning of the universe. In some temples every square inch of sandstone is covered in intricate decoration. In others, the devarajas (God-king) who constructed the temples had his face prominently displayed in “face-towers” throughout the temple.
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The amazing Bayon temple, with its numerous face towers. It served as the State Temple of King Jayavarman VII
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An Aspara (angel) in the sun
  Neda and I spent two days touring the ruins and using a guidebook to hunt for interesting details of the various temples we visited. Seeing the remarkable attention to detail that the builders put into each building reminded us how important of a tool attention can be. When we really choose to focus our attention, be it on our breath or of the feel of our sits bones on the chair we are sitting on, it brings us back to this present moment and the effect can be transformative. One would think that use of attention in this way might make us tired or worn out, but strangely enough the more you use focused attention, the more of it you receive. Neda has recently commented that after spending an hour or so focusing on her fruit carving, she feels more grounded and focused than before she started.  For us, the Khmer art was inspiring as a source of this focused attention and its ability to create beauty that reverberates through time.

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In many parts of Angkor, like here at Ta Som, nature and architecture intertwine to cause beauty neither could achieve alone
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Cat and Jeff with Happy Pizza
  We enjoyed our time in Siem Reap as well, though perhaps not for focused attention :). Some friends we met during the Gibbon Experience also came to Siem Reap and we hung out together in the evenings, culminating on Friday night (4/20) in our sampling of the famous “Happy Pizza,” whose title did not disappoint!


Next, we stopped at the capital of Cambodia, Phonm Phen, to find busy and bustling streets with lots of traffic and honking. We spent our one day there honoring our niece Allie’s memory at Wat Phnom with pink lotuses, rambutan offerings, and meditation at the temple. Today, we traveled even more south and circled back to the Gulf of Thailand from the Cambodia border this time. We will be spending the next week in a small fishing village called Kampot, relaxing and exploring the countryside of Cambodia before heading to Vietnam.

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Pink Lotus Flowers to honor the memory of our niece, Allison Paige Koellhoffer, at Wat Phnom
See the amazing pics of Angkor (categorized by temple) as well as our time in Siem Reap here: http://flic.kr/s/aHsjzyojvi. See the shots of our time in Phonm Phen (Royal Palace, Riverfront, Wat Phnom) here: http://flic.kr/s/aHsjz39hHm
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Creating Community

04/18/2012

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Arguably the most important concept in all of Buddhism is that of the 3 jewels - Buddha, Dharma, and Sangha. Each one embodies a different aspect of spiritual life. The Buddha represents the idea that a human can fully awaken to life in this moment. The Dharma is the teachings that help facilitate this awakening and the Sangha is the community that supports each other in their efforts. Often the sangha is more narrowly viewed as the people you practice with (i.e. the members of your temple), but in actuality it can be viewed as the whole community of man.
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The view from the slow boat on the way to Luang Prabang
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No holds barred water fight
Our time in Laos has reaffirmed our faith in this community, as we have never been more openly accepted into a culture than we have here. It started with our invitation to Dett’s village for the housewarming party and ceremonies (see previous post), but that was just the beginning. After two days on a slow boat down the Mekong River, we arrived in Luang Prabang, the capital of ancient Laos, where the whole country gathers to celebrate Lao New Year (Bi Mai Lao). A seasonal water celebration held prior to the rainy season, it originally focused on the ceremonial bathing of the Buddha, cleaning of one’s household, and the giving and receiving of blessings to one’s neighbors. It has since evolved into a week-long water fight on the streets where little kids and young adults pour buckets of water onto passersby while dancing and playing. Those old enough, drink copious amounts of Beerlao and jump into pick-up trucks with their friends, traveling through the streets, singing, playing makeshift drums and cymbals, and spraying water (sometimes colored bright red or blue) and cornstartch through the air.

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Hundreds of Sand Stupas are created on New Year's Day and line the banks of the Mekong. The cornstarch that tops them is also liberally thrown onto wet passersby!
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Impromptu Picnic
Our first day here was New Year’s Eve and we spent the day visiting the beautiful Kuang Si Waterfalls, a multi-tiered natural beauty with azure teal swimming holes lying along its path. The waterfalls are also home to a Bear Rescue Center, a home for Asiatic and Malayan Sun Bears who have been rescued from poachers or Chinese bile extracting factories (read more about that by clicking link above and see a video of the bears playing by clicking here). As we walked amidst the falls, we noticed many Lao families sitting enjoying picnics as the swarms of tourists snapped photos. We wandered across a small footbridge for a photo and saw a family sitting around a table, beckoning us with their hands to join them. Unsure of what was happening, we tentatively walked over to the table only to be given a couple of cold cans of Beerlao and an invitation to sit. When they found out that we had learned a bit about Lao language, culture, and food, things really opened up as they encouraged us to sample delicious local delicacies like bamboo shoot stew, stir fried Mekong Riverweed, and fried pork bits with sticky rice and home-made chili sauce or “jaew mak pet”. What amazed us the most was that even with many tourists walking around the falls, this family didn’t just discount all of us as foreigners, but actually made an effort to connect. 

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The beautiful Kuang Si Waterfalls
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New Friends in Laos!
Returning to the city, college age Lao kids were dancing on the street and drinking beers. We wished them a happy new year in their language, and were quickly offered a communal glass of beer along with a bucketful of water down our shirts! The last several days have been full of such experiences. Whether it be joining an impromptu Lao dance party or being invited to sit and try different local foods, we have felt overwhelmed by generosity and hospitality. It has made us realize how life in more developed countries may make us more guarded and less prone to such open sharing, especially with total strangers with which you can barely speak, like our Lao friends were doing.

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Neda looks dazed after getting water paint smacked on her face while driving in the back of a Thai pick-up that we hopped on for a ride ! Seeing that we participated heavily, we got some beers offered to us as well!
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Neda's watermelon and blessing bracelet
With this insight, came inspiration. How can we create community wherever we travel in the world, be it in faraway lands or in our own backyard?  How can we foster a spirit of inclusiveness that breeds generosity and love instead of isolation and self-focus? We decided that one avenue was to simply start being more generous. In this spirit, Neda carved a watermelon which we presented to the family who runs our guesthouse here as a New Year’s gift. We then found ourselves invited to participate in their Baci ceremony, where we exchange blessings and bracelets with their 93 year old grandfather. For that moment in time, a brief community had been formed where we connected past culture and language. We became a part of that family’s sangha. We believe there are opportunities in our daily life to constantly be creating community in this way, even if it is just for a fleeting moment. For the Buddha, the sangha eventually came to mean the whole community of man. Leaving Laos we feel we have better understanding of what sangha means and a renewed vigor to create it wherever we go.

What can you do today to connect with someone you might otherwise not – to create community where before there was none? To see our wonderful pictures of the New Year’s Celebration here in Laos, click here: http://flic.kr/s/aHsjzuYKKt

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Women washing novice monks as they process through the city - a symbol for washing the Buddha and preparing for a New Year
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Going Deeper

04/13/2012

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    “But Neda, what about our plans to head to Luang Namtha and then Nong Khiaw for the riverboat journey on the Ou River? If we head back to Houay Xai with Dett we’ll be totally backtracking…"
     “Well, Dett said we could stay at his place, eat with his family – see real Lao life! So f&*! it, let’s do it!”
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The village
 As travelers we all crave “authentic experiences.” We’ll pay big bucks to hike out to a remote hill tribe village to see how real hill tribe people live. But the problem of course is that if enough people do that, the village slowly changes to cater only to tourists – losing the authenticity that people wanted to come for in the first place. Neda and I have avoided such excursions in our belief that you can’t pay for an authentic experience – you have to let it come to you. When Dett invited us to come stay with him we realized that this was our chance and that we needed to be flexible enough in mind to let go of our “plans” and let things unfold as they may.

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The little munchkins
And boy did they unfold! We motorbiked about 30 km to Dett’s village where Dett suddenly veered off the road and brought us through a dirt track to his house. Dett’s village is all ethnically Khamu – their language is a Mon-Khmer language totally different from Lao. Many of the kids didn’t speak any Lao because they learn it later in school. As we unpacked from the bike Dett went to tell the town elder that he had invited foreigners into the village (luckily we were approved) as we stood around being smiled at (and stared at) by what seemed to be the whole town! The little girls of the village took an immediate affinity to Neda, who they kept calling “swuay mak” (very, very beautiful in Thai learned from Thai TV shows). Their endless giggling held the innocence of a time seemingly lost in more developed parts of the world.

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Traditional Lao meal
For dinner and breakfast we ate communally with Dett, his family and friends. This involves sitting on the floor around several plates and bowls of food. Every two people get some glutinous sticky rice to share between them. You roll the sticky rice into a ball and dip it in the sauces or eat it with a piece of meat. The traditional food was amazing: boiled bamboo and forest ginger that you peel before dipping into a dip of hand roasted and smashed chilies along with local herbs and sugar. We also had roasted green eggplant smashed with chilies and herbs – like a Lao Baba Ganoush! They even had an herb they added to their fish soup that took away all the fishiness and left a delicious tasting stock! Perhaps even more interesting than the food was the style of drinking. In Khamu culture, there are only one or two glasses even with a group of 10 in the circle. When a person finishes drinking their glass of BeerLao, it is filled up and passed to the next person. So as you eat together you don’t have your own glass or your own plate. Dett said that this keeps their community strong as they share everything together.

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Jeff teaching the girls yoga
After breakfast, we put on our ceremonial clothes (“sorry Dett, we only have jeans and a few shirts to our name right now!”) and prepared for the coming festivities. In Khamu culture, the building of a new house in the village is an event of near equivalence to a marriage. Invitations are sent out and hundreds are invited. The family and friends set up tables, a sound system (which was hauled in on a tractor), and lots of food and drink for the coming guests. Right before we headed to the party, some of our friends from the Gibbon Experience arrived via taxi to join in. Dett had invited them before leaving the day before and they couldn’t resist joining. They even changed their plane tickets to make it work!

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Sticky rice wine jar and well wishes dish
The party was a fantastic time. It started with lunch and lots of Lao people offering us shots of lao-lao, a fiery moonshine distilled from sticky rice. Little did I know that one is supposed to take a sip to be polite before dumping the remainder on the ground. Oh well…After the lao-lao and some sort of fruit whisky, we were ushered into the house to offer blessings to the mother and father who own the house. Everyone put some small amount of money or candy onto a bowl and then knelt down together. You then tie a bracelet made of many white cotton strings to the homeowner’s wrist as you wish them well. They then tie a bracelet to your wrist to return the wishes. To complete the connection, they bring out a giant stone jar of fermented rice wine with numerous winding straws protruding from it. Everyone drinks together from the jar until it runs dry.

After the blessing, a little band struck up inside the house with symbols and drums for the sword ceremony. In this ceremony, an elder Lao man wields two bamboo swords in an intricate dance that is meant to warn evil spirits to stay away from the home and the family who lives there. We were able to record a short video of the dance - http://flic.kr/p/bxF8W9. As we sat watching this glimpse of culture, I was overwhelmed at what I was experiencing and so grateful to have been included. As if that wasn’t enough, we all went outside and were taught to dance in the traditional Lao style (which involves a lot of wrist rotation). A local woman approached me and asked me to dance and we all got out there and had a great time. Luckily, we had been given some lessons in Lao style dance by the little girls earlier in the morning so it wasn’t too hard to pick up! Jeff captured the dance on video, see it here - http://flic.kr/p/bLhLTZ.
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Cat, Toun & girlfriend and a guest
Dancing, revelry, and a bit of Karaoke ensued. We sat at many different tables with people from all over the village, communicating with broken Lao and hand gestures. And it was wonderful. To be accepted at such a deep level despite our many differences is a fundamentally human thing to do. Our cultures couldn’t be more different in many regards, but the ability of human beings to form community and share joy together gives me hope when I am cynical about how alienated we have become from each other. Authentic experiences can be hard to find and it can be tempting to pay in order to try to get them. But like all good things, patience, flexibility, and a willingness to participate wholeheartedly will usually lead to things unfolding just as they need to.

To see all the fun pictures from the party, you can click here - http://flic.kr/s/aHsjyTBVQG.



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Flying Free

04/11/2012

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The Gibbon Experience is located about 3 hours north of Houay Xai in the remote Bokeo Nature Reserve in Laos. Our guide told us that the reserve has essentially been created by the money that the Gibbon Experience has brought into the area, saving about 300,000 acres of land from logging and poaching. Despite all this, only about 30 gibbons (5 families) still remain in the reserve, having been hunted by locals prior to the reserve being established.

Our journey started in the back of a pick-up truck, crossing streams and heavy jungle on a dirt track road. At the end of the road was a simple village where we unloaded and hiked about an hour and a half into the jungle. The Gibbon Experience consists of 7 treehouses strung together by thousands of meters of zipline. To reach our treehouse, we stepped into our harness and jumped out over the jungle – flying at about 20-30mph over the canopy below. The sweeping views of the surrounding mountains were enough to take your breath away – that is if the 300 meters of ziplining hadn’t done that already!

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Jeff zipping through the high valleys
Check out the first video Jeff took while zipping - http://flic.kr/p/bxsJAQ. The jungle is so beautiful and almost hard to gather all of it in the horizon!
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Dett and Toun at treehouse 5
The evening found us sharing a circular tree house with 6 other travelers (from Canada, New Zealand, England, and Denmark). The treehouse loomed out over a valley about a hundred feet above the jungle floor. It was complete with running water (including a shower with a spectacular view), solar electricity, and a cool box stocked with beers. Our guides Toun and Dett would bring dinner over from the ground based kitchen and our evenings consisted of watching the sunset, playing cards, and sharing traveling stories. Toun and Dett normally work building the treehouses, but due to some guides being away, we were incredibly lucky to have them lead our group. They are auto-didactic, having taught themselves English just by being at the Gibbon Experience – the only guides in the whole program that do speak English!

After a stormy night that left us wondering how stable the treehouse was, dawn started to crack above the mountains and the magic happened. Echoing calls floated over the tree tops as the Gibbons began their morning singing ritual. We rose from our beds and gazed out at the tallest tree on the horizon and there they were! Their song to the newly awakened day was almost like a police siren as they swung dexterously from limb to limb. Eventually, they made their way to other trees and we caught sight of the female Gibbon – with a beautiful gold hue to her fur (the males are all black). Watching these wild creatures as we shared the tree tops with them gave us an immense feeling of spaciousness and connection. If you want to hear the gibbons’ calls, check out this video we recorded - http://flic.kr/p/bxsJB5.

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Our shower! The views were sweeping even while showering!
For the Gibbons the jungle is their playground and they need that open space to be wild and authentic. For us, the jungle was a practice in “reducing our filter” – living closer to the moment as it unfolds rather than being stuck in our heads with the past and present. Ziplining, with its beauty and adrenaline, brought us into the moment as did observing the Gibbons. The jungle itself with its endless assortment of sights, sounds, and smells is always inviting us to tune into what’s happening now. In those moments of connection, where we do find the space to really fly free, it was apparent to me how essential that experience is to staying sane.

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  After 2 days of zipping around the jungle, we hiked back out and expected to continue to Luang Namtha in Northern Laos. But as we were walking Dett said, “you know if you have time, Toun’s girlfriend and her family are having a big house warming party in my village tomorrow and we’d love you to come stay with us.” Neda and I looked at each other, smiled, and prepared for the next crazy turn in this journey…to be continued in our next post! For pictures and all the fun videos we took ziplining, check out our flickr page - http://flic.kr/s/aHsjzrPyvv.

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Beyond Black and White

04/03/2012

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After leaving Chiang Mai, we headed further North to the city of Chiang Rai. Situated close to the “Golden Triangle” (where the border of Laos, Myanmar, and Thailand meet), this region became infamous for its sprawling opium fields in the 1960’s-1980’s. Now most of the opium has been replaced by other legal cash crops (tea, coffee, corn, etc…), but tourists still come to tour the area, which is rich in natural beauty.
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The White Temple, complete with white fish!
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The Suffering Masses
Having only a short time, we opted to explore the artistic and sacred side of Chiang Rai – represented by two opposing colors: Black and White. Our first stop was the White Temple (Wat Rong Khun), a recent architectural achievement by artist Chalermchai Kositpipat. Kositpipat veered away from the traditional gold coloring of Thai temples because he thought white better represented the purity of the enlightened state than the mercantile color of gold. The outside of the temple is a magnificent sight to behold – glittering white in the light, its sharp lines bringing an immediate feeling of awe. It almost oddly resembles a winter wonderland that somehow found itself in steamy Thailand.  The entryway to the temple portrays humans and demons reaching up out of a pit of suffering – a symbol the artist says represents the suffering all beings must go through before reaching enlightenment. After passing over a bridge guarded by two giant demons, visitors enter the temple where a large white marble Buddha sits. On the wall in front of the Buddha are scenes of demons feeding on human suffering – missiles, whisky, pollution, etc… while on the walls on the side and behind the Buddha faithful practitioners are portrayed moving towards the heavenly realms. Perhaps most oddly, on the “demon wall”, there is a variety of science fiction and pop-culture icons moving around the demons. We saw Keanu Reeves from the matrix, the Hulk, Spiderman, the Predator, Darth Vader, even an Angry Bird from the iPhone game! Needless to say, the artist seemed to get a little carried away at this point as we struggled to understand what we were seeing and how it related to the overall message. 

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"Hey there, welcome to the White Temple - c'mon in!"
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Jeff doing his best Conan impersonation
The White Temple was about 13 kilometers south of town and after visiting, we headed about 25 kilometers north to the grounds of the Black Temple (Baan Si Dum). We found it to be opposite not just in color, but in style as well. Baan Si Dum is a complex of many buildings sharing the theme of artist Thawan Duchanee. It is dominated by a large Black Temple, filled with animal skins laid on long wooden tables and black chairs with buffalo horns at the top. There are also intricate wooden carvings depicting demons struggling with each other on the doorways. The rest of the grounds is littered with buildings that the artists didn’t have open that day. But walking among we saw common themes – animal bones (shark jaws, monkey skulls, etc…) and furs laid out domestically with bone carved furniture and Buddhist iconography. It was almost like a vision of a barbaric jungle king’s palace after he had converted to Buddhism. After the “bling” of the white temple, the Black Temple’s eerie scenes seemed to call the visitor towards the contemplation of death and the ephemeral aspect of our existence.

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The imposing Black House, or Baan Dum
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Typical imagery of Baan Si Duum
Some writers have described these temples as representing the heaven and hell of Buddhism. Neda and I couldn’t help but chuckle as we read that description. How ironic that these two temples have come to represent as stark a dualism as heaven and hell. In actuality, Buddhism is all about moving beyond the idea of dualism to find the interconnected whole. Heaven and hell, in this regard, are two sides of the same coin. We can be in paradise with our self-focused thoughts and find pain and alienation or we can be in hell with a right understanding of our interconnectedness and find peace and repose. Perhaps thinking of the black and white temples as two separate pieces is the problem in the first place. If we go beyond their differences and find the common message of impermanence and surrender that they implore, we find a deeper meaning than either piece has on its own.

We left Chiang Rai this morning, drove 3 hours and crossed the border into Laos. Our next stop is the Bokeo Nature Reserve where we will zipline hundreds of meters above the jungle floor in search of the elusive Black Gibbon! In the meantime, see the rest of Chiang Rai and the two temples here: http://flic.kr/s/aHsjyNTZGh

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Crossing the Mekong into Laos - our last pic in Thailand!

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The Labor of Love

03/29/2012

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After leaving Baan Hom, Neda and I decided to take a day to visit the Elephant Nature Park about 65km outside of Chiang Mai. The founder of the park, Sangduen Chailert (nicknamed “Lek”) has created a sanctuary there for 35 elephants that have been rescued from logging operations, trekking jobs, and landmine accidents. She also cares for elephants whose parents have died, leaving them orphaned with no one to care for them.
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Jeff, Neda and Lek, founder of the Elephant Nature Park with Chang Yim, a baby born at the park
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A "Family" at the Sanctuary
  Sanctuaries like this one are increasingly necessary as over the past 100 years the population of elephants in Thailand has plummeted from 100,000 to a mere 3,000. This decline was exacerbated in 1989 when logging was banned in Thailand. Elephants whose main job was dragging cut wood out of forests (which sadly was destroying their own habitat) found themselves out of work and often abandoned. The animals would then search for food and be shot by farmers as nuisances when they encroached upon crops.

Domesticated elephants also suffered because they weren't suited for life in the wild after undergoing the process of Phajaan, or “The Crush”. In this ancient ritual, an elephant is prepared for a life of work through 3-7 days of torture in a wooden cell too small for its body. A whole village participates in the constant prodding and stabbing of an elephant if it shows any resistance to the process. They also throw in sleep, food, and water deprivation for good measure. The local shaman performs black magic to crush the animal's connection to its mother, and thereby its very soul. Some elephants don't even survive the brutal process, and those that do are irreparably traumatized. This trauma is no small thing considering elephant's 80 year lifespan. The Park felt it was important we saw a video of the process of the Phajaan that had been obtained by a journalist, and I agree that it is something everyone should be aware of. I am providing a link here, but please be aware that it is very hard to watch.  Click HERE to see it. 
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A Mahout Feeding his Elephant

The Elephant Nature Park is a special place because it seeks to create new paradigms for our relationships with elephants. Lek believes that domesticated elephants can be trained using positive reinforcement, patience, and love. Each elephant has a mahout (handler) who, instead of using chains and hooks to subdue the animals, uses fruit and baths in the river to reward the elephant for good behavior. The elephants roam freely and create social groups amongst themselves (an amazing feat since they are not related, but are all rescued). Lek and her mahouts' patience seem endless as they lovingly teach and care for their elephants. It is striking how for centuries local people have used only pain and negative reinforcement to train these animals, when a method of love is just as effective and preserves the dignity of the animal.

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Bath time!
For us Lek’s approach had broader implications about the way we raise our own children and the ways in which we interact with each other in everyday life. How often do we find ourselves trying to resolve a problem by manipulating someone with fear, pain, triggering their insecurity, etc… It is the ego’s quick solution to getting what it wants and it is incredibly destructive both to the person doing the action and the receiver of it. Lek inspired us to see yet again how a path of love, while sometimes requiring more mindfulness, consistency, and patience, pays off in the long run by preserving the spirit of both parties.

  For Neda and me it was a wonderful day. We fed the elephants fresh bananas, melons, and squash. We learned about their personalities and individual stories. We helped bathe them in the park’s river and got elephant kisses for our efforts. They are truly loving, peaceful creatures whose majesty is inspiring to be around.  We experienced their intense loyalty to one another and the nurturing and playful spirit that the elephants were able to partly recapture, despite their abuse at the hands of humans. If you’d like to find out more about what you can do to help the plight of the Asian elephant, you can click HERE. Logging is still perfectly legal in Burma so the need for sanctuaries will not stop anytime soon. But if we can remember Lek and her message of love, there may be hope for the elephants as well as for us. Below are a few pics from our day, to see all of the great shots we captures, click here -  http://flic.kr/s/aHsjyKDTfQ.
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Neda gets an elephant kiss!
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Cuddling with Mom
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Nothing like a mud bath and taking a load off to cap off a long day!
 
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    Jeff & Neda Fields had a dream. Save some money, sell all of our stuff, and go travel the world! Join us as we sample the wisdom and food of different cultures while exploring "mini-retirement" on a budget...

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